Oregano and Parmesan Chicken Wings

Oregano and Parmesan Chicken Wings

These crispy chicken wings are seasoned with oregano and Parmesan cheese, making them a flavorful and delicious appetizer.

Ingredients

  • Black pepper - 1/2 teaspoon
  • Salt - 1 teaspoon
  • Parmesan cheese - 1/2 cup, grated
  • Dried oregano - 1 tablespoon
  • Olive oil - 2 tablespoons
  • Chicken wings - 2 pounds

Instructions

  1. Preheat the oven to 425°F (220°C).
  2. In a large bowl, toss the chicken wings with olive oil, dried oregano, Parmesan cheese, salt, and black pepper until well coated.
  3. Arrange the chicken wings on a baking sheet lined with parchment paper.
  4. Bake for 20-25 minutes, or until the chicken wings are crispy and cooked through.
  5. Serve hot and enjoy!

Dietary Information

Dish Type: Appetizer • Prep Time: 10 minutes • Cook Time: 25 minutes • Calories: 250 • Fat: 15g • Carbs: 5g • Protein: 25g • Sodium: 500mg • Sugar: 1g