Nectarine French Toast

Ingredients

• Powdered sugar - For garnish
• Maple syrup - To taste
• Butter - 2 tablespoons
• Nectarines - 2, sliced
• Cinnamon - 1/2 teaspoon
• Vanilla extract - 1 teaspoon
• Milk - 1/2 cup
• Eggs - 2
• Bread slices - 4

Instructions

1. In a shallow bowl, whisk together the eggs, milk, vanilla extract, and cinnamon.
2. Dip each bread slice into the egg mixture, allowing it to soak for a few seconds on each side.
3. Heat a large skillet or griddle over medium heat and melt 1 tablespoon of butter.
4. Place the soaked bread slices onto the skillet and cook until golden brown on each side, about 2-3 minutes per side.
5. Remove the cooked French toast from the skillet and set aside.
6. In the same skillet, melt the remaining butter and add the sliced nectarines.
7. Cook the nectarines for 2-3 minutes, until they are slightly softened.
8. Serve the French toast topped with the cooked nectarines.
9. Drizzle with maple syrup and sprinkle with powdered sugar.
10. Enjoy your delicious Nectarine French Toast!