Munich Mocha

Munich Mocha

Indulge in a rich and velvety Munich Mocha, a delightful fusion of robust espresso and creamy chocolate that captures the essence of Bavarian coffee culture. This luxurious drink is topped with a cloud of whipped cream and finished with decadent chocolate shavings, making it a perfect treat for cozy afternoons or after-dinner indulgence. Originating from the vibrant café scene of Munich, this mocha celebrates Germany's love for fine coffee and chocolate, inviting you to experience a taste of Bavarian hospitality in every sip.

Servings: 1

Ingredients

  • Espresso (1 shot)
  • Milk (1 cup)
  • Sugar (2 tablespoons)
  • Cocoa powder (2 tablespoons)
  • Whipped cream (to taste)
  • Chocolate shavings (for garnish)

Instructions

  1. Brew a shot of espresso using your preferred method.
  2. In a small saucepan, combine the cocoa powder and sugar. Add a splash of milk and heat over medium heat, stirring constantly until the mixture is smooth and well combined.
  3. Gradually add the remaining milk to the saucepan. Continue heating the mixture until it is hot but not boiling, stirring occasionally.
  4. Pour the hot chocolate milk mixture into a large mug and add the brewed espresso. Stir well to combine the flavors.
  5. Top your Munich Mocha with a generous dollop of whipped cream.
  6. Garnish with chocolate shavings for an extra touch of indulgence.
  7. Serve hot and savor the rich flavors of this Bavarian-inspired delight!

Dietary Information

Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 250 • Fat: 10g • Carbs: 30g • Protein: 8g • Sodium: 120mg • Sugar: 20g