Gingerbread Milkshake

Ingredients

• Gingerbread cookies - For garnish
• Whipped cream - For topping
• Ground nutmeg - 1/4 teaspoon
• Ground cinnamon - 1/2 teaspoon
• Ground ginger - 1 teaspoon
• Molasses - 2 tablespoons
• Milk - 1 cup
• Vanilla ice cream - 2 cups

Instructions

1. In a blender, combine the vanilla ice cream, milk, molasses, ground ginger, ground cinnamon, and ground nutmeg.
2. Blend until smooth and creamy.
3. Pour the milkshake into glasses.
4. Top with whipped cream.
5. Garnish with gingerbread cookies.
6. Serve and enjoy!