French Lavender and Rose Iced Coffee

Ingredients

• Honey - 1 tablespoon
• Milk - 1/2 cup
• Ice cubes - 1 cup
• Water - 2 cups
• Dried rose petals - 1 teaspoon
• Dried lavender buds - 1 teaspoon
• Ground coffee - 2 tablespoons

Instructions

1. In a coffee filter or French press, combine the ground coffee, dried lavender buds, and dried rose petals.
2. Boil the water and pour it over the coffee mixture. Let it steep for 5 minutes.
3. Strain the coffee mixture to remove the lavender buds and rose petals.
4. Fill two glasses with ice cubes.
5. Pour the brewed coffee over the ice cubes.
6. Add milk to each glass, according to your preference.
7. Sweeten with honey and stir well.
8. Garnish with a sprinkle of dried lavender buds and rose petals.
9. Serve immediately and enjoy!