Feta Cheese Salad

Ingredients

• Salt and pepper - To taste
• Dijon mustard - 1 teaspoon
• Red wine vinegar - 1 tablespoon
• Extra virgin olive oil - 2 tablespoons
• Fresh basil - 1/4 cup, chopped
• Feta cheese - 1/2 cup, crumbled
• Kalamata olives - 1/4 cup
• Red onion - 1/4 cup, thinly sliced
• Cucumber - 1, sliced
• Cherry tomatoes - 1 cup, halved
• Mixed salad greens - 4 cups

Instructions

1. In a large bowl, combine the mixed salad greens, cherry tomatoes, cucumber, red onion, Kalamata olives, feta cheese, and fresh basil.
2. In a small bowl, whisk together the extra virgin olive oil, red wine vinegar, Dijon mustard, salt, and pepper to make the vinaigrette dressing.
3. Drizzle the vinaigrette dressing over the salad and toss to coat evenly.
4. Serve the feta cheese salad immediately and enjoy!