Crystal Shrimps

Ingredients

• Green onions - 2, chopped
• White wine - 1 tablespoon
• Sugar - 1 teaspoon
• Soy sauce - 2 tablespoons
• Ginger - 1 tablespoon, minced
• Garlic - 2 cloves, minced
• Vegetable oil - 2 tablespoons
• Cornstarch - 1 tablespoon
• White pepper - 1/4 teaspoon
• Salt - 1/2 teaspoon
• Shrimps - 1 pound, peeled and deveined

Instructions

1. In a bowl, combine the shrimps, salt, white pepper, and cornstarch. Mix well and set aside.
2. Heat the vegetable oil in a pan over medium heat.
3. Add the garlic and ginger and sauté until fragrant.
4. Add the shrimps and cook until they turn pink, about 2-3 minutes.
5. Add the soy sauce, sugar, and white wine. Stir well and cook for another 2 minutes.
6. Garnish with the chopped green onions and serve.