These crispy, savory potato pancakes are a classic Jewish dish often served during Hanukkah.
Dish Type: Main Course • Prep Time: 20 minutes • Cook Time: 30 minutes • Calories: 250 • Fat: 10g • Carbs: 35g • Protein: 5g • Sodium: 500mg • Sugar: 2g
Crispy and delicious, these potato pancakes are a family favorite. Serve them with applesauce or sour cream for a satisfying side dish or breakfast tr...
These crispy, savory pancakes are a popular dish in Germany, often served with applesauce or sour cream....
These crispy latkes are made with shredded cabbage, zucchini, and potatoes, and are perfect as a side dish or appetizer....