Arugula, Tomato and Mozzarella Salad

Arugula, Tomato and Mozzarella Salad

A light and flavorful salad that is perfect for a summer meal.

Ingredients

  • Pepper - 1/4 teaspoon
  • Salt - 1/2 teaspoon
  • Balsamic vinegar - 2 tablespoons
  • Extra virgin olive oil - 2 tablespoons
  • Mozzarella - 1 cup, cubed
  • Tomatoes - 2 cups, diced
  • Arugula - 4 cups

Instructions

  1. In a large bowl, combine the arugula, tomatoes, and mozzarella.
  2. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
  3. Drizzle the dressing over the salad and toss to combine.
  4. Serve immediately.

Dietary Information

Dish Type: Salad • Prep Time: None minutes • Cook Time: None minutes • Calories: None • Fat: Noneg • Carbs: Noneg • Protein: Noneg • Sodium: Nonemg • Sugar: Noneg