Air Fryer Roast Beef

Air Fryer Roast Beef

This air fryer roast beef recipe yields tender and juicy beef with a crispy exterior. It's a delicious and hassle-free way to enjoy roast beef.

Ingredients

  • Black pepper - 1/2 teaspoon
  • Salt - 1 teaspoon
  • Paprika - 1 teaspoon
  • Onion powder - 1 teaspoon
  • Garlic powder - 1 teaspoon
  • Olive oil - 2 tablespoons
  • Beef roast - 2 pounds

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Rub the beef roast with olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
  3. Place the seasoned beef roast in the air fryer basket.
  4. Cook the roast in the air fryer for 20 minutes.
  5. Flip the roast and cook for an additional 15-20 minutes, or until the internal temperature reaches your desired level of doneness (135°F for medium-rare, 145°F for medium, 160°F for well-done).
  6. Remove the roast from the air fryer and let it rest for 10 minutes before slicing.
  7. Slice the roast beef and serve hot.

Dietary Information

Dish Type: Main Course • Prep Time: 10 minutes • Cook Time: 40 minutes • Calories: 350 • Fat: 15g • Carbs: 2g • Protein: 50g • Sodium: 500mg • Sugar: 0g