Air Fryer Chicken Parmesan

Ingredients

• Mozzarella cheese - 1 cup, shredded
• Marinara sauce - 1 cup
• Olive oil - 2 tablespoons
• Salt and pepper - To taste
• Garlic powder - 1 teaspoon
• Parmesan cheese - 1/2 cup, grated
• Breadcrumbs - 1 cup
• Eggs - 2, beaten
• Chicken breasts - 4, pounded to 1/2 inch thickness

Instructions

1. Preheat the air fryer to 400°F.
2. In a shallow bowl, combine the breadcrumbs, Parmesan cheese, garlic powder, salt, and pepper.
3. Dip each chicken breast in the beaten eggs, then coat with the breadcrumb mixture.
4. Brush each chicken breast with olive oil.
5. Place the chicken breasts in the air fryer basket and cook for 8 minutes.
6. Flip the chicken breasts and cook for an additional 7 minutes, or until the chicken is cooked through.
7. Top each chicken breast with marinara sauce and shredded mozzarella cheese.
8. Cook for an additional 2 minutes, or until the cheese is melted and bubbly.