Air Fryer Banana Bread

Ingredients

• Chocolate chips - 1/2 cup
• Chopped walnuts - 1/2 cup
• Cinnamon - 1/2 teaspoon
• Salt - 1/4 teaspoon
• Baking soda - 1/2 teaspoon
• Baking powder - 1 teaspoon
• Vanilla extract - 1 teaspoon
• Egg - 1
• Unsalted butter - 1/4 cup, melted
• Granulated sugar - 1/2 cup
• All - purpose flour - 1 1/2 cups
• Ripe bananas - 3

Instructions

1. Preheat the air fryer to 320°F (160°C).
2. In a large bowl, mash the ripe bananas with a fork.
3. Add the melted butter, egg, and vanilla extract to the mashed bananas. Mix well.
4. In a separate bowl, whisk together the all-purpose flour, granulated sugar, baking powder, baking soda, salt, and cinnamon.
5. Gradually add the dry ingredients to the banana mixture, stirring until just combined.
6. Fold in the chopped walnuts and chocolate chips.
7. Grease a loaf pan that fits inside the air fryer basket.
8. Pour the banana bread batter into the greased loaf pan.
9. Place the loaf pan in the air fryer basket and cook for 30 minutes, or until a toothpick inserted into the center comes out clean.
10. Remove the banana bread from the air fryer and let it cool in the pan for 10 minutes.
11. Transfer the banana bread to a wire rack to cool completely before slicing and serving.