Yorkshire Tea Infused Coffee

This unique blend of Yorkshire tea and coffee creates a rich and flavorful beverage that is perfect for tea and coffee lovers alike.
Get New KnivesShop Kitchen EssentialsElevate Your Cookware Now
Yorkshire Tea Infused Coffee

Ingredients - Serves 1

Let's Get Started

  1. Place the Yorkshire Tea bag and ground coffee in a French press or a heatproof container.
  2. Pour hot water over the tea bag and coffee, and let it steep for 4 minutes.
  3. Press down the French press plunger or strain the mixture to separate the liquid from the tea bag and coffee grounds.
  4. In a separate saucepan, heat the milk until hot but not boiling.
  5. Pour the infused tea and coffee mixture into a mug.
  6. Add the hot milk and sweetener (if desired), and stir well to combine.
  7. Serve hot and enjoy!

Dietary Info

  • Dish Type: Beverage
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Calories: 50
  • Fat: 1g
  • Carbs: 10g
  • Protein: 1g
  • Sodium: 5mg
  • Sugar: 0g