Steak

Ingredients - Serves 2

• Paprika - 1/2 teaspoon
• Garlic powder - 1/2 teaspoon
• Black pepper - 1/2 teaspoon
• Salt - 1 teaspoon
• Olive oil - 2 tablespoons
• Steak - 2 pieces, 1-inch thick

Let's Get Started

1. Preheat the grill to high heat.
2. Brush the steaks with olive oil and season with salt, black pepper, garlic powder, and paprika.
3. Place the steaks on the grill and cook for 4-5 minutes per side for medium-rare, or adjust the cooking time to your desired doneness.
4. Remove the steaks from the grill and let them rest for 5 minutes before serving.
5. Slice the steaks against the grain and serve hot.

Dietary Info

• Dish Type: Main Course
• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Calories: 500
• Fat: 25g
• Carbs: 0g
• Protein: 60g
• Sodium: 500mg
• Sugar: 0g