Scotch Whisky Coffee
A delightful combination of rich coffee and smooth Scotch whisky, perfect for a cozy evening.
Ingredients - Serves 1
- Cocoa powder - For garnish
- Whipped cream - For topping
- Sugar - 1 teaspoon (optional)
- Scotch whisky - 1.5 ounces
- Strong brewed coffee - 1 cup
Let's Get Started
- Brew a strong cup of coffee using your preferred method.
- Pour the hot coffee into a mug.
- Add the Scotch whisky and sugar (if desired) to the coffee. Stir well to combine.
- Top with a dollop of whipped cream.
- Sprinkle cocoa powder on top for garnish.
- Serve and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 2g
- Carbs: 10g
- Protein: 1g
- Sodium: 5mg
- Sugar: 0g
