Rye Ginger Julep
This refreshing cocktail combines the bold flavors of rye whiskey and ginger with a hint of mint.
Ingredients - Serves 1
- Mint sprig - For garnish
- Lime wedge - For garnish
- Ginger beer - 2 ounces
- Crushed ice - 1 cup
- Fresh mint leaves - 6-8 leaves
- Fresh lime juice - 1/2 ounce
- Ginger syrup - 1 ounce
- Rye whiskey - 2 ounces
Let's Get Started
- In a cocktail shaker, muddle the mint leaves with the ginger syrup and lime juice.
- Add the rye whiskey and crushed ice to the shaker.
- Shake well to combine and chill the ingredients.
- Fill a glass with crushed ice.
- Strain the cocktail into the glass.
- Top with ginger beer.
- Garnish with a lime wedge and a mint sprig.
- Serve and enjoy!
Dietary Info
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 180
- Fat: 0g
- Carbs: 10g
- Protein: 0g
- Sodium: 5mg
- Sugar: 8g