Rotterdam Rooftop Cold Brew
This refreshing cold brew is made with a unique blend of coffee beans and infused with a hint of citrus.
Ingredients - Serves 2
- Simple syrup - 2 tablespoons (optional)
- Ice cubes - 1 cup
- Orange - 1, sliced
- Lemon - 1, sliced
- Water - 2 cups, cold
- Coffee beans - 1/2 cup, coarsely ground
Let's Get Started
- In a large jar or pitcher, combine the coarsely ground coffee beans and cold water.
- Add the sliced lemon and orange to the jar.
- Stir well to ensure the coffee grounds are fully immersed in the water.
- Cover the jar or pitcher and let it steep in the refrigerator overnight, or for at least 12 hours.
- After steeping, strain the cold brew mixture using a fine-mesh sieve or a coffee filter.
- Serve the cold brew over ice cubes in glasses.
- If desired, sweeten with simple syrup to taste.
- Garnish with additional lemon or orange slices, if desired.
- Enjoy the refreshing Rotterdam Rooftop Cold Brew!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 10
- Fat: 0g
- Carbs: 2g
- Protein: 0g
- Sodium: 0mg
- Sugar: 0g