Raspberry Iced Tea
This refreshing Raspberry Iced Tea is the perfect summer beverage. It's packed with the delightful flavor of fresh raspberries and is easy to make.
Ingredients - Serves 4
- Ice cubes - As needed
- Lemon juice - 2 tablespoons
- Sugar - 1/2 cup
- Fresh raspberries - 1 cup
- Raspberry tea bags - 4
- Water - 4 cups
Let's Get Started
- In a large saucepan, bring water to a boil.
- Remove from the heat and add tea bags. Let it steep for 5-10 minutes.
- In a blender, combine the raspberries and sugar. Process until blended.
- Strain the raspberry mixture to remove seeds, if desired.
- Stir the raspberry mixture and lemon juice into the tea.
- Pour into glasses over ice and serve.
Dietary Info
- Dish Type: Beverage
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Calories: 100
- Fat: 0g
- Carbs: 25g
- Protein: 0g
- Sodium: 10mg
- Sugar: 20g