Pistachio Milkshake
Indulge in the creamy and nutty goodness of a homemade pistachio milkshake.
Ingredients - Serves 2
- Pistachio crumbs - For garnish
- Whipped cream - For topping
- Honey - 2 tablespoons
- Milk - 1 cup
- Vanilla ice cream - 2 cups
- Pistachios - 1/2 cup, shelled
Let's Get Started
- In a blender, add the pistachios, vanilla ice cream, milk, and honey.
- Blend until smooth and creamy.
- Pour the milkshake into glasses.
- Top with whipped cream and sprinkle with pistachio crumbs.
- Serve immediately and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 350
- Fat: 15g
- Carbs: 45g
- Protein: 10g
- Sodium: 100mg
- Sugar: 30g
