Normandy Cider Coffee
Normandy Cider Coffee is a warm and comforting beverage made with apple cider, coffee, and a hint of spices.
Ingredients - Serves 2
- Ground cinnamon - For garnish
- Whipped cream - For topping
- Brown sugar - 2 tablespoons
- Cloves - 2
- Cinnamon stick - 1
- Strong brewed coffee - 1 cup
- Apple cider - 1 cup
Let's Get Started
- In a small saucepan, combine the apple cider, cinnamon stick, cloves, and brown sugar.
- Bring the mixture to a simmer over medium heat, stirring occasionally.
- Once simmering, reduce the heat to low and let it steep for 5 minutes.
- Meanwhile, brew a strong cup of coffee.
- Remove the saucepan from heat and strain the cider mixture to remove the spices.
- Divide the brewed coffee between two mugs.
- Pour the spiced apple cider over the coffee.
- Top each mug with whipped cream and sprinkle with ground cinnamon.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Calories: 150
- Fat: 2g
- Carbs: 30g
- Protein: 1g
- Sodium: 5mg
- Sugar: 25g