Moroccan Mint Coffee

This refreshing Moroccan mint coffee is a delightful blend of strong coffee, fresh mint leaves, and a touch of sweetness.
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Moroccan Mint Coffee

Ingredients - Serves 2

Let's Get Started

  1. Brew a strong cup of coffee using your preferred method.
  2. In a small bowl, muddle the fresh mint leaves with the sugar until fragrant.
  3. Pour hot water over the mint and sugar mixture, stirring until the sugar is dissolved.
  4. Divide the mint syrup evenly between two coffee cups.
  5. Pour the hot coffee over the mint syrup and stir well.
  6. Let the flavors meld for a minute before serving.
  7. Garnish with additional fresh mint leaves if desired.
  8. Enjoy your refreshing Moroccan mint coffee!

Dietary Info

  • Dish Type: Beverage
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Calories: 50
  • Fat: 0g
  • Carbs: 12g
  • Protein: 0g
  • Sodium: 5mg
  • Sugar: 10g