Mexican Green Bean Salad

This Mexican Green Bean Salad is a delicious, vibrant dish packed with crunchy green beans, cherry tomatoes, and a tangy lime dressing.

Ingredients - Serves 4

Blanch the green beans in boiling water for 2 minutes, then drain and rinse under cold water.
In a large bowl, combine the green beans, cherry tomatoes, red onion, and cilantro.
In a small bowl, whisk together the olive oil, lime juice, salt, and pepper.
Pour the dressing over the salad and toss to combine.
Top with the crumbled feta cheese before serving.