Mango Mint Iced Tea
This refreshing iced tea combines the tropical flavors of mango with the coolness of mint.
Ingredients - Serves 4
- Mint sprigs (for garnish) - Optional
- Ice cubes - 2 cups
- Honey or sugar - 2 tablespoons (adjust to taste)
- Boiling water - 4 cups
- Black tea bags - 4 bags
- Fresh mint leaves - 1/4 cup
- Mangoes - 2 ripe, peeled and diced
Let's Get Started
- In a pitcher, combine the diced mangoes and fresh mint leaves.
- Place the black tea bags in a heatproof container and pour the boiling water over them. Let steep for 5 minutes.
- Remove the tea bags and pour the brewed tea into the pitcher with the mangoes and mint leaves.
- Add honey or sugar to taste and stir until dissolved.
- Refrigerate the mixture for at least 1 hour to allow the flavors to infuse.
- When ready to serve, fill glasses with ice cubes and pour the mango mint tea over the ice.
- Garnish with mint sprigs, if desired.
- Enjoy your refreshing Mango Mint Iced Tea!
Dietary Info
- Dish Type: Beverage
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Calories: 80
- Fat: 0g
- Carbs: 20g
- Protein: 0g
- Sodium: 5mg
- Sugar: 18g