Mai Tai
The Mai Tai is a classic tropical cocktail made with rum, lime juice, orange liqueur, and almond syrup.
Ingredients - Serves 1
- Crushed ice - As needed
- Maraschino cherry - 1, for garnish
- Pineapple wedge - 1, for garnish
- Mint sprig - 1, for garnish
- Simple syrup - 1/2 ounce
- Orgeat syrup - 1/2 ounce
- Orange liqueur - 1/2 ounce
- Lime juice - 1 ounce
- Dark rum - 2 ounces
Let's Get Started
- Fill a cocktail shaker with crushed ice.
- Add the rum, lime juice, orange liqueur, orgeat syrup, and simple syrup to the shaker.
- Shake well to combine and chill the ingredients.
- Fill a glass with crushed ice.
- Strain the cocktail into the glass.
- Garnish with a mint sprig, pineapple wedge, and maraschino cherry.
- Serve and enjoy!
Dietary Info
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Cook Time: None minutes
- Calories: 250
- Fat: 0g
- Carbs: 30g
- Protein: 0g
- Sodium: 5mg
- Sugar: 25g
