Limoncello Latte
A refreshing and citrusy twist on a classic latte, infused with the flavors of limoncello liqueur.
Ingredients - Serves 1
- Lemon slice - For garnish
- Whipped cream - For topping
- Lemon zest - 1 teaspoon
- Honey or sugar - 1 tablespoon
- Milk - 1 cup
- Limoncello liqueur - 1 ounce
- Espresso or strong brewed coffee - 1 shot or 1/2 cup
Let's Get Started
- Brew a shot of espresso or make a strong cup of coffee.
- In a small saucepan, heat the milk over medium heat until hot but not boiling.
- Whisk in the limoncello liqueur, honey or sugar, and lemon zest until well combined.
- Pour the hot milk mixture into a blender and blend on high speed for 30 seconds to create froth.
- Pour the espresso or coffee into a mug.
- Gently pour the frothy milk mixture over the espresso or coffee, holding back the foam with a spoon.
- Top with whipped cream and garnish with a lemon slice.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Calories: 150
- Fat: 5g
- Carbs: 20g
- Protein: 3g
- Sodium: 50mg
- Sugar: 15g
