Ghirardelli Hot Chocolate
This rich and creamy Ghirardelli hot chocolate is perfect for a cold day. It's made with high-quality Ghirardelli chocolate and whole milk for a decadent treat.
Ingredients - Serves 2
- Whipped cream - Optional for topping
- Sugar - 2 tablespoons
- Whole milk - 2 cups
- Ghirardelli chocolate bar - 1 bar (100g)
Let's Get Started
- Break the Ghirardelli chocolate bar into pieces.
- In a saucepan, heat the milk over medium heat until hot but not boiling.
- Add the chocolate pieces and sugar to the hot milk. Stir until the chocolate is completely melted and the mixture is smooth.
- Pour the hot chocolate into mugs.
- Top with whipped cream if desired and serve immediately.
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Calories: 210
- Fat: 11g
- Carbs: 25g
- Protein: 8g
- Sodium: 105mg
- Sugar: 20g
