Currant and Whiskey Macchiato

This unique twist on a classic macchiato combines the flavors of currants and whiskey for a delightful and sophisticated drink.

Ingredients - Serves 1

Brew a shot of espresso and let it cool slightly.
In a glass, combine the currant syrup and whiskey.
Add the shot of espresso and stir well.
Fill a separate glass with ice and pour the milk over the ice.
Slowly pour the espresso mixture over the milk, allowing it to create a layered effect.
Serve immediately and enjoy!