Apricot and Almond Coffee
This delightful coffee recipe combines the flavors of apricot and almond for a delicious and aromatic beverage.
Ingredients - Serves 1
- Sliced almonds - For garnish
- Whipped cream - For topping
- Honey - 1 tablespoon
- Milk - 1 cup
- Almond extract - 1/4 teaspoon
- Dried apricots - 3-4 pieces, chopped
- Ground coffee - 1 tablespoon
Let's Get Started
- Brew a cup of coffee using the ground coffee and your preferred method.
- In a small saucepan, combine the chopped dried apricots, almond extract, milk, and honey.
- Heat the mixture over medium heat until it starts to simmer, stirring occasionally.
- Remove from heat and let the mixture steep for 2-3 minutes.
- Strain the mixture to remove the apricot pieces.
- Pour the apricot-infused milk into the brewed coffee and stir well.
- Top with whipped cream and garnish with sliced almonds.
- Serve hot and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Calories: 150
- Fat: 5g
- Carbs: 20g
- Protein: 2g
- Sodium: 10mg
- Sugar: 15g