Spätzle Spiced Coffee

Ingredients

• Butter - 2 tablespoons
• Salt - 1/2 teaspoon
• All - purpose flour - 1 cup
• Egg - 1
• Milk - 1 cup
• Allspice - 1/4 teaspoon
• Cloves - 1/4 teaspoon
• Nutmeg - 1/4 teaspoon
• Cinnamon - 1/2 teaspoon
• Ground coffee - 2 tablespoons

Instructions

1. In a small bowl, mix together the ground coffee, cinnamon, nutmeg, cloves, and allspice.
2. Brew the spiced coffee using your preferred method.
3. In a separate bowl, whisk together the milk and egg.
4. In a large mixing bowl, combine the all-purpose flour and salt.
5. Gradually pour the milk and egg mixture into the flour mixture, stirring until well combined.
6. Bring a large pot of salted water to a boil.
7. Using a spätzle maker or a colander with large holes, press the dough through the holes into the boiling water. Cook for 2-3 minutes, or until the spätzle floats to the surface.
8. Remove the cooked spätzle from the water using a slotted spoon and transfer to a colander to drain.
9. In a skillet, melt the butter over medium heat. Add the cooked spätzle and sauté for 2-3 minutes, or until lightly browned.
10. Pour the spiced coffee into mugs and serve with a generous portion of sautéed spätzle on top.
11. Enjoy your delicious and unique Spätzle Spiced Coffee!