Galata Tower Ginger Coffee

Ingredients

• Milk - 1/4 cup
• Cinnamon - 1/2 teaspoon
• Honey - 2 teaspoons
• Water - 2 cups
• Fresh ginger - 1-inch piece, peeled and grated
• Ground coffee - 2 tablespoons

Instructions

1. In a small saucepan, combine the ground coffee, grated ginger, water, honey, and cinnamon.
2. Bring the mixture to a boil over medium heat, then reduce the heat and simmer for 5 minutes.
3. Remove the saucepan from heat and let it steep for an additional 5 minutes.
4. Strain the coffee mixture into two cups.
5. In a separate saucepan, heat the milk until hot but not boiling.
6. Pour the hot milk into the cups with the coffee mixture.
7. Stir well and serve hot.
8. Optional: Garnish with a sprinkle of cinnamon on top.