Eggnog Salted Caramel Milkshake

Ingredients

• Ground nutmeg - For garnish
• Whipped cream - For topping
• Salted caramel sauce - 4 tablespoons
• Vanilla ice cream - 2 cups
• Eggnog - 2 cups

Instructions

1. In a blender, combine the eggnog, vanilla ice cream, and salted caramel sauce.
2. Blend until smooth and creamy.
3. Pour the milkshake into glasses.
4. Top with whipped cream.
5. Drizzle additional salted caramel sauce on top.
6. Sprinkle with ground nutmeg for garnish.
7. Serve and enjoy!