Blueberry Basil Lemonade

Ingredients

• Ice cubes - 1 cup
• Honey - 1/4 cup
• Water - 4 cups
• Lemons - 4, juiced
• Fresh basil leaves - 10 leaves
• Blueberries - 1 cup

Instructions

1. In a blender, combine the blueberries, basil leaves, lemon juice, water, and honey.
2. Blend until smooth and well combined.
3. Strain the mixture through a fine mesh sieve to remove any solids.
4. Chill the blueberry basil mixture in the refrigerator for at least 1 hour.
5. To serve, fill glasses with ice cubes and pour the chilled blueberry basil mixture over the ice.
6. Garnish with fresh basil leaves and lemon slices, if desired.
7. Stir well before enjoying!