Arugula Grilled Asparagus and Prosciutto Salad

Ingredients

• Lemon - 1, juiced
• Parmesan cheese - 1/4 cup, shaved
• Prosciutto - 4 slices
• Arugula - 4 cups
• Black pepper - 1/4 teaspoon
• Salt - 1/2 teaspoon
• Olive oil - 2 tablespoons
• Asparagus - 1 bunch

Instructions

1. Preheat the grill to medium-high heat.
2. Trim the tough ends of the asparagus spears.
3. In a bowl, toss the asparagus with olive oil, salt, and black pepper.
4. Grill the asparagus for 3-4 minutes per side, until tender and lightly charred.
5. Remove the asparagus from the grill and let it cool slightly.
6. In a large salad bowl, combine the arugula, grilled asparagus, and prosciutto slices.
7. Drizzle the lemon juice over the salad and toss to combine.
8. Top the salad with shaved Parmesan cheese.
9. Serve immediately and enjoy!