Watermelon and Feta Salad
This refreshing summer salad combines juicy watermelon, tangy feta cheese, and fresh mint leaves.
Ingredients - Serves 4
- Black pepper - To taste
- Salt - To taste
- Extra virgin olive oil - 2 tablespoons
- Lime juice - 2 tablespoons
- Red onion - 1/4 cup, thinly sliced
- Fresh mint leaves - 1/4 cup, chopped
- Feta cheese - 1 cup, crumbled
- Watermelon - 4 cups, cubed
Let's Get Started
- In a large bowl, combine the watermelon, feta cheese, mint leaves, and red onion.
- In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper.
- Drizzle the dressing over the watermelon mixture and gently toss to combine.
- Serve chilled and enjoy!
Dietary Info
- Dish Type: Salad
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 8g
- Carbs: 15g
- Protein: 6g
- Sodium: 200mg
- Sugar: 10g
