Turkish Cacik Dip
Cacik is a refreshing and tangy Turkish yogurt dip, perfect for serving as an appetizer or condiment.
Ingredients - Serves 6
- Black pepper - To taste
- Salt - To taste
- Extra virgin olive oil - 1 tablespoon
- Lemon juice - 1 tablespoon
- Fresh mint - 1 tablespoon, chopped
- Fresh dill - 2 tablespoons, chopped
- Garlic - 2 cloves, minced
- Cucumber - 1 medium, grated
- Greek yogurt - 1 cup
Let's Get Started
- In a bowl, combine the Greek yogurt, grated cucumber, minced garlic, chopped dill, chopped mint, lemon juice, olive oil, salt, and black pepper.
- Mix well until all the ingredients are evenly incorporated.
- Taste and adjust the seasoning if needed.
- Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
- Serve chilled as a dip with pita bread, vegetables, or as a condiment for grilled meats.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 80
- Fat: 5g
- Carbs: 7g
- Protein: 3g
- Sodium: 150mg
- Sugar: 3g
