Raspberry Hot Chocolate
Indulge in the rich and creamy goodness of raspberry hot chocolate, a delightful twist on the classic hot beverage.
Ingredients - Serves 2
- Fresh raspberries - For garnish
- Whipped cream - For topping
- Raspberry syrup - 2 tablespoons
- Dark chocolate - 1/4 cup, chopped
- Milk - 2 cups
Let's Get Started
- In a saucepan, heat the milk over medium heat until hot but not boiling.
- Add the chopped dark chocolate and raspberry syrup to the saucepan.
- Whisk continuously until the chocolate is melted and the mixture is smooth and creamy.
- Pour the hot chocolate into mugs.
- Top with whipped cream and garnish with fresh raspberries.
- Serve immediately and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Calories: 250
- Fat: 8g
- Carbs: 40g
- Protein: 5g
- Sodium: 100mg
- Sugar: 30g