Pimento Cheese and Bacon Mini Cheese Ball Bites
These bite-sized cheese balls are packed with flavor and make a great appetizer for any gathering.
Ingredients - Serves 12
- Pretzel sticks - 12
- Bacon - 6 slices, cooked and crumbled
- Pepper - 1/4 teaspoon
- Salt - 1/2 teaspoon
- Onion powder - 1/2 teaspoon
- Garlic powder - 1/2 teaspoon
- Pimentos - 4 ounces, drained and chopped
- Sharp cheddar cheese - 1 cup, shredded
- Cream cheese - 8 ounces, softened
Let's Get Started
- In a large bowl, combine the cream cheese, cheddar cheese, pimentos, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Form the mixture into 12 small balls and roll each ball in the crumbled bacon until coated.
- Insert a pretzel stick into each cheese ball.
- Refrigerate for at least 1 hour before serving.
Dietary Info
- Dish Type: Appetizer
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 10g
- Carbs: 2g
- Protein: 7g
- Sodium: 200mg
- Sugar: 1g
