Osmanthus Tea
Osmanthus Tea is a fragrant, sweet and soothing drink, popular in East Asia. It is made from the dried flowers of the Osmanthus fragrans plant, which are steeped in hot water.
Ingredients - Serves 2
- Honey or sugar - To taste
- Hot water - 2 cups
- Dried osmanthus flowers - 2 tablespoons
Let's Get Started
- Rinse the dried Osmanthus flowers under cold water.
- Place the flowers in a teapot or a heat-resistant glass.
- Pour hot water over the flowers.
- Cover the teapot or glass and let the tea steep for about 15 minutes.
- Strain the tea into cups.
- Add honey or sugar to taste, if desired.
- Enjoy the tea hot, or let it cool and serve it over ice for a refreshing summer drink.
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Calories: 0
- Fat: 0g
- Carbs: 0g
- Protein: 0g
- Sodium: 0mg
- Sugar: 0g