Mitsuya Cider
Mitsuya Cider is a popular Japanese carbonated soft drink produced by Asahi Soft Drinks. This recipe will guide you to make a homemade version of this refreshing beverage.
Ingredients - Serves 4
- Ginger - 1 teaspoon, grated
- Apple juice - 1/4 cup
- Lemon juice - 1/4 cup
- Sugar - 1 cup
- Carbonated water - 4 cups
Let's Get Started
- In a large pitcher, combine the sugar, lemon juice, apple juice, and grated ginger.
- Stir until the sugar is completely dissolved.
- Add the carbonated water and stir gently to combine.
- Chill in the refrigerator for at least 1 hour before serving.
- Serve over ice and enjoy your homemade Mitsuya Cider.
Dietary Info
- Dish Type: Beverage
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 120
- Fat: 0g
- Carbs: 30g
- Protein: 0g
- Sodium: 10mg
- Sugar: 30g
