Kiwi Lassi

Ingredients - Serves 2

• Ice cubes - 1/2 cup
• Sugar - 1-2 tablespoons
• Yogurt - 1 cup, chilled
• Kiwi - 2, peeled and chopped

Let's Get Started

1. Place the chopped kiwi, yogurt, sugar, and ice cubes into a blender.
2. Blend until smooth and frothy.
3. Taste and add more sugar if needed.
4. Pour the lassi into glasses and serve immediately.

Dietary Info

• Dish Type: Beverage
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Calories: 150
• Fat: 3g
• Carbs: 28g
• Protein: 6g
• Sodium: 50mg
• Sugar: 22g