Kir Royale
A classic French cocktail made with champagne and blackcurrant liqueur.
Ingredients - Serves 1
- Lemon twist - 1
- Crème de cassis (blackcurrant liqueur) - 1/2 oz
- Champagne - 4 oz
Let's Get Started
- Chill a champagne flute in the refrigerator for at least 10 minutes.
- Pour the Crème de Cassis into the chilled flute.
- Top with champagne.
- Garnish with a lemon twist.
- Serve and enjoy!
Dietary Info
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 0g
- Carbs: 10g
- Protein: 0g
- Sodium: 5mg
- Sugar: 10g