Kahlúa Iced Coffee
A refreshing and indulgent iced coffee cocktail made with Kahlúa liqueur.
Ingredients - Serves 1
- Chocolate syrup - For garnish
- Whipped cream - For garnish
- Ice cubes - 1 cup
- Milk or cream - 2 tablespoons
- Kahlúa liqueur - 2 ounces
- Strong brewed coffee - 1 cup
Let's Get Started
- Brew a strong cup of coffee and let it cool.
- In a glass, combine the cooled coffee, Kahlúa liqueur, and milk or cream.
- Stir well to combine.
- Fill a separate glass with ice cubes.
- Pour the coffee mixture over the ice cubes.
- Garnish with whipped cream and drizzle with chocolate syrup, if desired.
- Serve and enjoy!
Dietary Info
- Dish Type: Beverage
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 2g
- Carbs: 20g
- Protein: 1g
- Sodium: 5mg
- Sugar: 10g
