Jack Frost Cocktail
This festive, charmingly sweet and refreshing cocktail is perfect for holiday parties.
Ingredients - Serves 1
- Pineapple slice and cherry - For garnish
- Ice - 1 cup
- Cream of coconut - 1 ounce
- Pineapple juice - 2 ounces
- Blue curacao - 1 ounce
- Light rum - 1 ounce
Let's Get Started
- In a blender, combine the rum, blue curacao, pineapple juice, cream of coconut, and ice.
- Blend until smooth.
- Pour into a glass, garnish with a slice of pineapple and a cherry, and serve immediately.
Dietary Info
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 0g
- Carbs: 20g
- Protein: 0g
- Sodium: 10mg
- Sugar: 15g
