Italian Sausage Sandwich
This Italian sausage sandwich is a delicious combination of grilled sausages, peppers, onions, and melted cheese, served on a toasted roll.
Ingredients - Serves 4
- Hoagie rolls - 4
- Provolone cheese - 4 slices
- Salt and pepper - To taste
- Italian seasoning - 1 teaspoon
- Olive oil - 2 tablespoons
- Onion - 1, sliced
- Bell peppers - 2, sliced
- Italian sausages - 4 links
Let's Get Started
- Preheat the grill to medium-high heat.
- Grill the sausages until cooked through, about 10-12 minutes, turning occasionally.
- In a large skillet, heat the olive oil over medium heat.
- Add the sliced peppers and onions to the skillet and cook until softened, about 5-7 minutes.
- Season the peppers and onions with Italian seasoning, salt, and pepper.
- Slice the hoagie rolls lengthwise, without cutting all the way through.
- Place a slice of provolone cheese inside each roll.
- Place a grilled sausage on top of the cheese in each roll.
- Divide the cooked peppers and onions evenly among the sandwiches.
- Serve the Italian sausage sandwiches immediately and enjoy!
Dietary Info
- Dish Type: Main Course
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Calories: 450
- Fat: 25g
- Carbs: 30g
- Protein: 20g
- Sodium: 800mg
- Sugar: 5g