Grilled Texas Toast
This Grilled Texas Toast recipe is a buttery and delicious bread, perfect for accompanying any meal or as a tasty snack on its own.
Ingredients - Serves 4
- Parsley flakes - 1 teaspoon
- Garlic powder - 1 teaspoon
- Butter - 4 tablespoons, softened
- Texas toast bread - 4 slices
Let's Get Started
- Preheat your grill to medium heat.
- Spread butter on one side of each slice of bread.
- Sprinkle the buttered sides with garlic powder and parsley flakes.
- Place the bread slices, buttered side down, on the grill.
- Grill for 2-3 minutes, or until the bread is toasted and the butter is melted.
- Flip the bread slices and grill for another 2-3 minutes, or until the second side is toasted.
- Remove from the grill and serve warm.
Dietary Info
- Dish Type: Side Dish
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Calories: 200
- Fat: 10g
- Carbs: 20g
- Protein: 5g
- Sodium: 300mg
- Sugar: 2g