Green Salad
A refreshing and healthy green salad packed with fresh vegetables and a tangy vinaigrette dressing.
Ingredients - Serves 2
- Dried cranberries - 2 tablespoons
- Walnuts - 1/4 cup, chopped
- Feta cheese - 1/4 cup, crumbled
- Avocado - 1, diced
- Red onion - 1/4 cup, thinly sliced
- Cherry tomatoes - 1 cup, halved
- Cucumber - 1, sliced
- Mixed greens - 4 cups
Let's Get Started
- In a large bowl, combine the mixed greens, cucumber, cherry tomatoes, red onion, avocado, feta cheese, walnuts, and dried cranberries.
- In a small bowl, whisk together the vinaigrette dressing ingredients.
- Drizzle the dressing over the salad and toss to combine.
- Serve immediately and enjoy!
Dietary Info
- Dish Type: Salad
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 8g
- Carbs: 15g
- Protein: 5g
- Sodium: 200mg
- Sugar: 5g
