Greek Yogurt with Honey and Fruit
This refreshing and healthy Greek yogurt with honey and fruit is a perfect breakfast or snack option.
Ingredients - Serves 2
- Mint leaves (optional) - For garnish
- Granola - 2 tablespoons
- Assorted fruits (e.g., berries, sliced banana, diced mango) - 1 cup
- Honey - 2 tablespoons
- Greek yogurt - 1 cup
Let's Get Started
- In a bowl, spoon the Greek yogurt.
- Drizzle honey over the yogurt.
- Add the assorted fruits on top of the yogurt.
- Sprinkle granola over the fruits.
- Garnish with mint leaves, if desired.
- Serve and enjoy!
Dietary Info
- Dish Type: Dessert
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 5g
- Carbs: 30g
- Protein: 10g
- Sodium: 50mg
- Sugar: 20g