Greek Yogurt and Fruit Burrito
This delicious and healthy Greek yogurt and fruit burrito is a perfect breakfast or snack option. It's packed with protein, vitamins, and fiber.
Ingredients - Serves 1
- Granola - 2 tablespoons
- Honey - 1 tablespoon
- Banana - 1, sliced
- Mixed berries (strawberries, blueberries, raspberries) - 1/2 cup
- Greek yogurt - 1/2 cup
- Whole wheat tortilla - 1
Let's Get Started
- Lay the whole wheat tortilla flat on a clean surface.
- Spread the Greek yogurt evenly on the tortilla, leaving a small border around the edges.
- Place the mixed berries and sliced banana on top of the Greek yogurt.
- Drizzle the honey over the fruit.
- Sprinkle the granola on top.
- Fold the sides of the tortilla inward, then roll it up tightly from the bottom to form a burrito shape.
- Slice the burrito in half diagonally, if desired, and serve.
Dietary Info
- Dish Type: Breakfast
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 300
- Fat: 5g
- Carbs: 50g
- Protein: 15g
- Sodium: 50mg
- Sugar: 25g