Goi Du Du
Goi Du Du is a refreshing and flavorful Vietnamese salad made with green papaya, herbs, and a tangy dressing.
Ingredients - Serves 4
- Thai chili (optional) - 1, minced
- Garlic - 2 cloves, minced
- Sugar - 1 tablespoon
- Fish sauce - 2 tablespoons
- Lime juice - 2 tablespoons
- Shrimp or chicken (optional) - 1/2 cup, cooked and sliced
- Roasted peanuts - 1/2 cup, crushed
- Fresh herbs (mint, cilantro, thai basil) - 1 cup, chopped
- Carrots - 2 medium, julienned
- Green papaya - 1 medium, julienned
Let's Get Started
- In a large bowl, combine the julienned green papaya, carrots, and fresh herbs.
- In a small bowl, whisk together the lime juice, fish sauce, sugar, garlic, and Thai chili (if using) to make the dressing.
- Pour the dressing over the salad and toss to combine.
- Let the salad marinate for at least 10 minutes to allow the flavors to meld together.
- Sprinkle the crushed peanuts over the salad before serving.
- If desired, add cooked and sliced shrimp or chicken for extra protein.
- Serve the Goi Du Du chilled and enjoy!
Dietary Info
- Dish Type: Appetizer
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Calories: 150
- Fat: 5g
- Carbs: 25g
- Protein: 3g
- Sodium: 200mg
- Sugar: 10g
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