Garlic Butter Grilled Sirloin Steak

A juicy, tender sirloin steak grilled to perfection with a garlic butter glaze.

Ingredients - Serves 4

Preheat your grill on high heat.
Season the sirloin steaks with salt and pepper on both sides.
Place the steaks on the grill and cook for 4-5 minutes on each side, or until desired doneness.
While the steaks are grilling, melt the butter in a small saucepan over medium heat.
Add the minced garlic to the melted butter and cook for 1-2 minutes, until fragrant.
Remove the garlic butter from the heat and stir in the chopped parsley.
Once the steaks are done, remove them from the grill and let them rest for a few minutes.
Pour the garlic butter over the steaks before serving.